day : 13/06/2017 1 result

Cutting of the Cheese Event – Gwelup

Join our professional cheese cutter at Farmer Jack's Gwelup for the hand cutting of a delicious 51kg Auricchio Provolone Piccante, tastings and demos on Saturday June 24th at 10.30am. Find out all about this traditional, hand-formed cheese and enjoy its unique flavour, with demos and tastings from 10am.