Weekly Recipes 79 results

Weekly recipes using fresh local products from your Farmer Jacks store.

Every week Farmer Jack’s stores publish a specials catalogue featuring products sourced, where possible, in Western Australia.  Our local produce including meat, fish, fruit and vegetables is then used to affordable, delicious and healthy recipes for our customers.

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Sticky Sesame Chicken Drumsticks

Chicken drumsticks make a finger-lickin' good meal - and they even come with their own handle! Try this easy sticky sesame chicken drumstick recipe for a simple but satisfying weeknight meal with the flavours of salty soy, sweet honey, aromatic sesame and garlic for a quick and easy mid-week meal

Slow Cooked Lamb Shanks with Red Wine Sauce

Lamb shanks are one of the more affordable cuts of meat that benefit from long, slow cooking in a rich sauce. Cooking shanks, which are full of muscle, long and slow helps the connective tissue (collagen) to break down. This produces succulent, melt-in-the-mouth meat that soaks up the rich flavours of the tomato and wine sauce. Cook this recipe in  a conventional oven or pop it in your slow cooker in the morning to come home to a delightful treat! Serves: 6 Preparation time: 3 1/2 ...

Chicken Parmigiana and Spaghetti

Winner winner, Chicken parmigiana and Spaghetti dinner!  Yes - we know that's a mouthful, but so is this dinner. Combining chicken, cheese, tomato and pasta it's a hungry crowd-pleaser

Fast Fresh Strawberry Jam

This easy fresh strawberry jam will change your mind about making preserves, making it super simple and fast to whip up a batch of vibrant red strawberry jam which will store in the fridge for up to 2 weeks.

Sticky Pork Spare Ribs

Finger lickin’ good sticky pork spare ribs with a hint of heat from chilli make a tasty dinner treat. Marinating your ribs for at least 4 hours allows the flavour to really sink in. Serve on a bed of jasmine rice to soak up any extra sauce.

Thai Beef Salad

Thai beef salad is so quick and easy to prepare, it's amazing how tasty and satisfying it is. The combination of sweet, salty and hot ingredients with fresh, crunchy herbs and salad creates the perfect combination to please your taste buds. Tender beef fillet is the perfect cut for this substantial salad. 

Bacon and Lentil Soup

Bacon and lentil soup made with an old fashioned bacon hock and red lentils (in place of the traditional split peas) is just the thing to warm you to the core on a cold and drizzly winters day. Healthy, budget-friendly and comforting - it scores the trifecta of soup quality!

Best Ever Mushroom Sauce

Do you think mushroom sauce sounds fiddly and difficult, best left up to steak restaurant chefs? Not our Best Ever Mushroom Sauce! You can whip up this creamy sauce with button and Swiss brown mushrooms in just 25 minutes to transform an ordinary steak and mash dinner into something extra special.  PSSSST - Don't forget to enter our Win with Mushrooms Competiton until July 20, 2017. You could win an Apple Ipad Air 2 or one of eight mushroom gift packs, with each purchase of 250g or more of ...

Pizza Quattro Formaggi

If you love cheese, you're going to really love this pizza! Featuring not one, but four, delicious cheeses melted over a oven-baked crust, this recipe is the epitome of Italian cuisine - a simple idea, beautifully executed.

Pork Meatballs and Spaghetti

Comfort food alert: Tender and tasty pork meatballs are cooked in a rich tomato sauce then served with lashings of freshly grated parmesan cheese and torn basil leaves. This filling meal has all the elements to make it a family classic.