Weekly Recipes 79 results

Weekly recipes using fresh local products from your Farmer Jacks store.

Every week Farmer Jack’s stores publish a specials catalogue featuring products sourced, where possible, in Western Australia.  Our local produce including meat, fish, fruit and vegetables is then used to affordable, delicious and healthy recipes for our customers.

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Creamy Chicken and Leek Pie

There just might be nothing better than a piping hot pie, straight from the oven, on a crisp and cool day. This delicious creamy chicken and leek pie with a hint of bacon is sophisticated enough to serve when guests come around for lunch, but just as good for a comforting family dinner on a cold night.

Spinach stuffed chicken breast with lemon potatoes

Succulent baby spinach-stuffed chicken breast with lemon potatoes and oregano seasoning bring a Greek flair to an easy family meal.

Roast pork leg with crackling and sage potatoes

Always wanted to know how to get the perfect crackling on your roast pork leg? Try out this method for a cracking crackling, accompanied by succulent roast pork meat, sage roast potatoes and apple sauce.

Chicken Pad Thai

This is an easy and fast home made version of the popular Chicken Pad Thai dish, perfect for a casual night in. It uses a sauce made from pantry ingredients instead of traditional tamarind sauce.

Prosciutto wrapped pork fillet with roast pears and sweet potato

The mix of salty prosciutto-wrapped pork and sweet pear and potato in this recipe is spot on. A few moments invested in preparation produces a very impressive dish which can be served with salad leaves in summer or steamed green vegetables in winter.

Plum and Polenta Cake

This rustic plum and polenta cake is easy, delicious and flourless. It's an impressive way to use abundant local plums when they are in season and can be served for dessert with mascarpone or enjoyed with coffee for a morning treat.

Jewelled Cauliflower “Couscous”

This pretty jewelled cauliflower “couscous” salad uses finely processed cauliflower in place of couscous for its bulk, flavoured with sweet and exotic fruits and nuts. For the carb or gluten-conscious, cauliflower offers a great alternative with bonus points for adding beneficial cruciferous vegetables to your diet.

Lemon Turmeric Grilled Chicken Breasts

Grilled chicken breasts flavoured with a lemon turmeric rub are cooked with the skin on, retaining moisture and flavour, and saving your chicken breasts from becoming tough and dry.

Easy Butter Chicken with Naan Bread

Our easy and family-friendly Butter Chicken with Naan Bread recipe will have you choosing homemade over takeaway for your next Indian meal. Great for a Friday night in, for the whole family!

Grilled Eggplant with Yoghurt Sauce and Pomegranate

Colourful grilled eggplant with yoghurt sauce and pomegranate seeds make a delicious simple vegetarian dish and the basis for a hearty vegetarian meal - store this one in your meat-free Monday idea file!