Fresh Produce from Western Australia’s Southern Forests
The locals in the Southern Forests region of Western Australia have known about it for generations. In this gorgeous, pristine part of the world, something magical is going on.
Maybe it’s the clear, crisp air. Or the extraordinary fertility of the soils. Maybe it’s the 365 growing days a year. Or the purity of the rainfall. Or maybe it’s a combination of all these things. Truth is no-one knows for sure.
But what we do know is this. Every time you bite into an apple, or slice into an avocado, or you’re tempted by a truffle, or any of the other wondrous vegetables, meats, fruits and nuts that are grown in the Southern Forests of Western Australia, you’ll be left in no doubt that the array of fresh local produce simply looks, smells and tastes better.
The Southern Forests region is situated 300km from Perth in the beautiful south-west corner of Western Australia. The Southern Forests, taking in the towns of Manjimup, Pemberton, Walpole and Northcliffe, is home to an incredible variety of produce and experiences. These include around 50 different fruits and vegetables, truffles and boutique produce, and dairy and cattle farms, as well as award-winning wineries, and exceptional culinary experiences.
The Genuinely Southern Forests brand encompasses the produce, the people and the place. It’s genuine fresh local produce from genuine down to earth people.
Image © Craig Kinder