Chinese Pork Belly with Noodles
Pork Belly is an affordable cut of meat with melt-in-the-mouth results when cooked the right way. The secret to crispy crackling is a dry rind and a spiced salt rub. Try this Chinese Pork Belly with Noodles and dipping sauce for a lip smacking meal you can make at home.
Sticky Pork Spare Ribs
Finger lickin’ good sticky pork spare ribs with a hint of heat from chilli make a tasty dinner treat. Marinating your ribs for at least 4 hours allows the flavour to really sink in. Serve on a bed of jasmine rice to soak up any extra sauce.
Pork Meatballs and Spaghetti
Comfort food alert: Tender and tasty pork meatballs are cooked in a rich tomato sauce then served with lashings of freshly grated parmesan cheese and torn basil leaves. This filling meal has all the elements to make it a family classic.
Roast pork leg with crackling and sage potatoes
Always wanted to know how to get the perfect crackling on your roast pork leg? Try out this method for a cracking crackling, accompanied by succulent roast pork meat, sage roast potatoes and apple sauce.
Banh Mi Vietnamese Pork Sandwich
Bring a taste of Vietnam to your table with this home made version of Banh Mi, the famous crusty pork sandwiches that combine the best traditions of crusty French bread and aromatic Vietnamese flavours. You can prepare steps 1 - 3 ahead of time to make evening meal preparation even easier.
Slow Cooked Pulled Pork Shoulder
Pork shoulder is the perfect cut to cook gently, with the slow cooker process breaking down the meat to create juicy melt-in-the-mouth shredded pork. Set your slow cooker simmering for some pulled pork goodness!