Smoked Garlic & Pepper Pasta

Smoked Garlic & Pepper Pasta

Smoked garlic is a unique ingredient that adds a smoky and savory flavor to dishes. It is made by slow-smoking whole garlic bulbs until they become tender and infused with a smoky aroma. The smoking process transforms the pungent and sharp taste of raw garlic into a...
Garlic Shoots and Cherry Tomato Pasta

Garlic Shoots and Cherry Tomato Pasta

Garlic shoots are the young, green stalks of the garlic plant. They are a spring ingredient with a milder flavour than the garlic bulb. Fast, delicious and easy! This vegan recipe only takes 20 minutes to cook and has a lightly garlic but sweet and zesty taste for a...
Honeynut Squash Ricotta Ravioli

Honeynut Squash Ricotta Ravioli

  Honeynut squash looks just like mini butternut squash , but it has a sweeter, deeper orange flesh.  When roasted at high heat the intense natural sweetness becomes caramel like, making it a great addition to your roasted vegetables or in this delicious recipe....
Vegan Zucchini & Tomato Pasta

Vegan Zucchini & Tomato Pasta

  This quick and easy pasta with tomatoes and zucchini is bursting with flavor and makes for a terrific vegan meal.     Ingredients 200 g rigatoni or penne pasta 4 tsp extra virgin olive oil 200 g zucchini, cut into chunks 2 garlic cloves, roughly chopped...
Creamy Mushroom & Spinach Pasta

Creamy Mushroom & Spinach Pasta

Cheesy, carb-y, creamy goodness! This creamy mushroom pasta recipe is an easy weeknight meal that’s ready in just 20 minutes! It’s the ultimate vegetarian comfort food. Perfect for date night or Meatless Monday.    Ingredients • 4 cups of pasta• Salt...
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